Traditional Mother’s Day Brunch featuring: Omelets made to order, Lyonnaise Potatoes, Waffle Station, Danish, Bagels, Fresh Cut Fruit, Our Famous 3 Choice Salads, and Carving Station with a Choice of Prime Rib or Roast Pork Loin. Entrees to include: Chicken Oscar, Pecan Encrusted Salmon, Seafood Newburg, and our famous Fraser Augratin Potatoes. Pasta Station with Penne Pasta and Tri Color Bow Tie Pasta with Eggplant, Shrimp and a Roasted Red Pepper Olio Sauce and Viennese table for dessert!
*Pasta Station and Fraser Augratin Potatoes served starting at 1:30pm
Seating 10:30am to 4:30pm Make your reservations for Mother’s Day May 10th by calling
609-641-4411 ext.
Adults $28.95
Children under 10 years of age $13.50
Children under 3 years of age COMPLIMENTARY!
Mays Landing Golf and Country Club is now on Facebook! Become a fan at our page and receive daily discounts on the golf course and restaurant! Simply click http://tinyurl.com/cc2x8g
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